Food Diary | I Am Embarrassed By It…but hey…here it is.

Below is a food diary of all the food I ate the first two weeks in January. You know it’s not the worst, and it’s in no way the best. (I myself believe I eat too much sugary processed foods and no where near enough of the good stuff – dem greens tho) This was […]

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What I Ate In A week | 16th – 22nd May

This Blog post includes everything I ate and drank in a week. People seem to be interested in reading about what other people eat & drink. I am anyway, so I will soon be starting “Diggin’s Daily Diet” vlogs for my YouTube channel once I get the time. So, below is my intake for the […]

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Vegetarian Sausages & Pasta With Vegetables

  Ingredients : Serves x 1 Wholewheat Pasta (one portion) 2 Vegetarian Sausages Pasta Sauce (whichever you prefer, I used leftover pasta bake sauce) 1 Onion Handfull of Mangetout Half a Red & Green Pepper Mozzarella Cheese     Method : Pre-Heat the oven to 200 degrees for 10 minutes. Pop your 2 Vegetarian sausages on […]

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What I Ate In A Week 29/02/16 – /06/03/16

For this week I wanted to make sure I got my 3 main meals a day and then I’d be happy. I tend to do that but sometimes I don’t. This week, I achieved that. I had a healthy breakfast/lunch/dinner every single day this week. (there underlined below) I also some fruits. I didn’t eat […]

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Lamb Kebabs & Croquettes

These Lamb Kebabs are unbelievable. Available in most butchers. I thought that 2 each might be too little? Although it was enough with everything else and there is a lot of meat on each kebab. Ingredients : Serves x 4 8 Lamb Kebabs (from Waddings butchers) Sweetcorn 340 gram Tin Tub of Coleslaw Bag of […]

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Morning Porridge

Porridge is one of my favorite breakfasts as there is so much you can add too it to change it up daily. From different milks to fruit to nuts to syrups! Ingredients : Porridge Oats Whatever milk you prefer Dried Cranberries Almond Flakes Sultanas Apple Honey Method :  Soak your porridge oats in a bowl […]

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Quick Fruity Breakfast

Healthy yummy refreshing breakfast. This mixture works really well together & is really quick once you have your pineapple chunks cut! Ingredients : Pineapple Chunks Blueberries Sultanas Almond Flakes Onken Natural Yogurt Method :  Put 3 heaped Tbsp of natural yogurt into a bowl. Add in pineapple chunks (8 – 10) Add in 2 handful’s of […]

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Deliciously Ella’s Peanut Butter & Honey Flapjacks

I made flapjacks for the first time ever today. I have always wanted to make them so it was about time I got around too it. It took around 5 minutes to measure out & mix the mixture, then I popped it into the oven for 30 mins on 200 degrees. So easy that I […]

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Donal Skehan’s Banana Bread

I had banana’s that were fairly black on the outside, I didn’t want to bring them with me for lunch as they would only get really bruised in my bag. Therefore I  decided ….to bake… Some banana bread! I have Donal Skehan’s recipe book. So I said why not give it a whirl! I had […]

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Stuffed Chicken/Potato Gratin & Veg

Ingredients : Serves x 2 2 x Stuffed Chicken Fillets wrapped in Bacon (available in butchers) €4 1 Tray of Creamy/Cheesey Potato Gratin (available in butchers) €3 1 Head of Broccoli (fresh) €1.30 Method :  Pre- Heat oven to 200 Degree’s. Pop your chicken fillets into an oven proof dish with some olive oil, bake for […]

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